Apricot Jam

apricot_jam.jpg
apricot_jam.jpg

Apricot Jam

2.65

Our apricots normally come from Spain and they have been cultivated in Asia for thousands of years, hence their name, Armenian Plum.

Prepared with 50g of Fruit per 100g. Total Sugar Content 60g per 100g.

Ingredients: Cane Sugar, Apricots, Concentrated Lemon Juice, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid.

May contain fruit stones.

NUTRITIONAL INFORMATION TYPICAL VALUES per 100g. Energy 990 kJ/233 kcal, Fat 0g of which saturates 0g, Carbohydrate 57g of which sugars 56g, Protein 0.6g, Salt 0g.

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