Ginger Jam

ginger_jam.jpg
ginger_jam.jpg

Ginger Jam

2.65

Our ginger jam is often used as an ingredient in cooking. Otherwise, it is excellent as a rather alternative starter to the day.

Prepared with 58g of Fruit per 100g. Total Sugar Content 62g per 100g.

Ingredients: Raw Cane Sugar, Stem Ginger, Concentrated Lemon Juice, Gelling Agent: Citrus Pectin.

NUTRITIONAL INFORMATION TYPICAL VALUES per 100g. Energy 1045 kJ/248 kcal, Fat 0g of which saturates 0g, Carbohydrate 61g of which sugars 60g, Protein 0g, Salt 0.02g.

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